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Visit to the chicken paradise in Fiss

I gea Goggala hola!

Visit to the chicken paradise in Fiss

Culinary delights.Suppliers & Partners
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Many of the foods we process at Chesa Monte are grown or produced by small family businesses. We visit our reliable partners in person from time to time to keep up to date, find out what's new and buy the best food for our guests.

We would like to introduce you to one of these companies in more detail: Gloria Knabl and Florian Plangger have been successfully marketing their "Fisser Goggala" to hotels, restaurants and private fans in the village since November 2015.

Their 430 hens, known as "Lohmanns", live in the barn and on large pastures on the outskirts of Fiss. The bright brown hens are happy to receive visitors, as the barn door to their realm is always open to everyone. Transparency is very important to Gloria and Florian. This is how regional direct marketing and cooperation work on a sustainable level.

And our guests at Chesa Monte enjoy their original "Fisser Goggala" breakfast egg every day in every conceivable variety and always freshly prepared.

You certainly won't find more regional eggs on any hotel breakfast table.

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