Set the table from morning till night.

The culinary Chesa Monte Day

Set the table from morning till night.

Individuality is not just a big word, but also a great strength of our team. We are happy to take all your needs regarding intolerances and necessary diets into account. Naturally with us.

Our team - international, warm, committed.

People from different countries and cultures work at Chesa Monte - and they do so wholeheartedly. We see this diversity as an enrichment and train many of our employees ourselves. What unites us all? A passion for hospitality and the goal of giving our guests unforgettable moments.

Let's not just say breakfast.

Let's call it brunch, a morning treat for all the senses or the first culinary highlight of the day at almost 1,500 meters above sea level. Because our morning temptation will delight you with everything our kitchen has to offer with delicious breakfast specialties at Chesa Monte:

Start the day with pleasure.

Tasty and high-fiber bread
Valuable homemade mueslis
Sweet temptations from our patisserie
Pancakes, egg dishes, roasted vegetables and much more - fresh from the à la minute kitchen - conjured up right before your eyes
Fantastic, home-made jams
A creamy variety of stirred yoghurt
Fruit, fruit salad in several variations for the morning vitamin kick
Freshly squeezed juices
A wide variety of spreads

Delicious delicacies from feta on tomatoes to burrata with olives
Fresh vegetables from radishes and tomatoes to cucumbers & co.
Hearty selection of local cheeses
Tasty sausage and ham, ...
A wide variety of coffee and tea specialties
... all this and much more - naturally in the best quality from Tyrolean farmers and producers!

Breakfast daily from 7:30 to 10:00 a.m.

In the afternoon, we meet on the spacious hotel terrace.

Here, everyone will find their favorite spot with a direct view of the Fiss mountains. And here you can really enjoy the "sweet hour". With daily changing pastries from our patisserie - or would you prefer something savory?

Charezza & Sweet 16.

Or even 15:30. Sweet afternoon.

Plenty of exercise in the fresh air whets your appetite:

fine cakes and delicious pastries from our patisserie,
snacks or hearty snacks
Non-alcoholic juices and refreshing drinks
mineral water, spring-fresh, revitalized water as well as
coffee and tea specialties.

The Chesa Monte sweetens your afternoon and leaves nothing to be desired ...

Afternoon snack daily from 15:30 to 17:00

The culinary highlight high up on the mountain.

And the 6-course dinner greets you every day.

In the evening, the culinary voyage of discovery continues, perhaps just take a look at HolidayCheck to see how much our guests like it. When purchasing, preparing and processing the honest ingredients, our kitchen team takes great care to ensure that you only get what is good for your eyes and palate. Freshly purchased, wholesomely prepared, treated with respect. Presented with love.

Reviewing the day, enjoying it together and becoming aware of your happiness - what could be better? Our kitchen team creates an exquisite 6-course gourmet menu for you every evening.

You can also enjoy fresh, varied salads with fine dressings and crispy bread every day. In addition to all other dishes, our kitchen team also prepares wonderful vegetarian dishes, tasty, light meals, reduced diets and special diets on request. We recommend national or international rarities from our well-stocked wine cellar to harmonize with each menu.

Wednesday is dirndl evening. And lederhosen dinner.

PS: Because it fits in so well here, because it's about the beautiful and good things in life:

We are privileged to live in a wonderful place with a culturally and historically significant past. We love our land, are deeply rooted in our home town of Fiss and are proud of our traditions. Tyrol. We have decided to celebrate our "Tyrolean Day" every Wednesday. It would be great if your luggage (if you have one) would include a dirndl or lederhosen. So that you can join us for dinner with Tyrolean delicacies in traditional dress.

Charezza & the summit spirit

To round things off, we can do something witty.

Fresh from nature, distilled from valuable organic fruit - a fine schnapps from local distilleries! We recommend exquisite distillates made from apple, Spänling, Williams pear, plum, apricot, wild raspberry, rowanberry and elderberry.

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